Creamy Tortellini and Turkey Soup
Servings: 4 people
Equipment
- 1 slow cooker
Ingredients
- 10 oz ground turkey
- 1 cup chopped onion
- 2 cloves garlic chopped
- 1 cup carrots
- 32 oz chicken stock
- 9 oz tortellini
- 2 cups heavy cream
- 8 oz cream cheese
- 1 lb spinach
- 1 tbsp celery seed
Instructions
- Brown turkey in a skillet with some olive oil (you can season with what you like or even salt and pepper)
- Add onions and garlic to skillet - saute till onions start to become translucent
- Add skillet items to slow cooker
- add remaining items to the slow cooker
- Cook on high for 4 hours - serve immedetly